Last two weekends ago saw my family and my friends making rounds around SS15, Subang. It was the craziest night. In just one night, we visited a cafe, two ice-cream shops and a bubble tea shop.
We started off by having dinner at Flingstones Cafe to celebrate my good friend's (aka bro-in-law 'K') belated birthday. Then we went for ice-cream and waffle dessert at Fatbaby. Still not enough, we walked down the street for more ice-cream at Sangkaya. Lastly, we settled down at Gong Cha for a quiet chit-chat. Crazy but it was a great catch-up with my friends, as well as a good opportunity to try out the new stuffs in town!
Sangkaya is an ice-cream parlour offering anything coconuty, from ice-cream to drinks. According to their website, there is also a Thai Milk Tea ice-cream but I don't think I have seen it on that night. Maybe I was too engrossed with their Signature ice-cream. The hefty price tag doesn't seems to bother too. I don't mind paying a little extra for beautifully presented goodness (but only once or twice, or maybe thrice on the same item).
Signature Ice-Cream @ RM10.50
Rating: 3.5/5
This is their top recommendation - 4 scoops of premium coconut ice-cream with 3 toppings of your choice, served on fresh coconut husk, with coconut flesh strips.
(If I remember correctly), there were around 5 toppings - toasted peanuts, toasted desiccated coconut, corns, chocolate syrup and cornflakes. The ice-cream were indeed premuim - rich in flavor and has a very nice creamy texture. But unfortunately, the toasted peanuts (on that day) were not fresh. It has a "Yik" smell, like expired peanuts.
Sangkaya SS15, Subang
You may choose to sit outside at the alfresco area or inside Jibril Lounge, which is just behind this 'brick wall'. The door seems to be hidden, it is actually on the left hand side of this 'brick wall'. Just push yourself in to enjoy a totally different environment.
First Commenter...(+/-)
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We started off by having dinner at Flingstones Cafe to celebrate my good friend's (aka bro-in-law 'K') belated birthday. Then we went for ice-cream and waffle dessert at Fatbaby. Still not enough, we walked down the street for more ice-cream at Sangkaya. Lastly, we settled down at Gong Cha for a quiet chit-chat. Crazy but it was a great catch-up with my friends, as well as a good opportunity to try out the new stuffs in town!
Sangkaya is an ice-cream parlour offering anything coconuty, from ice-cream to drinks. According to their website, there is also a Thai Milk Tea ice-cream but I don't think I have seen it on that night. Maybe I was too engrossed with their Signature ice-cream. The hefty price tag doesn't seems to bother too. I don't mind paying a little extra for beautifully presented goodness (but only once or twice, or maybe thrice on the same item).
Rating: 3.5/5
This is their top recommendation - 4 scoops of premium coconut ice-cream with 3 toppings of your choice, served on fresh coconut husk, with coconut flesh strips.
(If I remember correctly), there were around 5 toppings - toasted peanuts, toasted desiccated coconut, corns, chocolate syrup and cornflakes. The ice-cream were indeed premuim - rich in flavor and has a very nice creamy texture. But unfortunately, the toasted peanuts (on that day) were not fresh. It has a "Yik" smell, like expired peanuts.
You may choose to sit outside at the alfresco area or inside Jibril Lounge, which is just behind this 'brick wall'. The door seems to be hidden, it is actually on the left hand side of this 'brick wall'. Just push yourself in to enjoy a totally different environment.
LOCATION
No. 25, G Floor,
Jalan SS15/4B,
47500 Subang Jaya,
Selangor DE.
BUSINESS HOUR
Sun - Thu: 12.00 pm - 1.00 am
Fri & Sat: 12.00 pm - 2.00 am
OTHER INFO
WEBSITE: http://www.sangkaya.co/
FACEBOOK: Sangkaya
GST & SERVICE CHARGE
GST : YES
S.C : NO
MAP (+/-)
No. 25, G Floor,
Jalan SS15/4B,
47500 Subang Jaya,
Selangor DE.
BUSINESS HOUR
Sun - Thu: 12.00 pm - 1.00 am
Fri & Sat: 12.00 pm - 2.00 am
OTHER INFO
WEBSITE: http://www.sangkaya.co/
FACEBOOK: Sangkaya
GST & SERVICE CHARGE
GST : YES
S.C : NO
MAP (+/-)
First Commenter...(+/-) .....
click here for recipes from my first collection - A Great Pleasure... (+/-)
