Galito's Flame Grilled Chicken @ Subang Parade

While me and my hubby were on our date day last weekend, we stumbled upon this restaurant - Galito's Flame Grilled Chicken. At first glance, it looks like a copycat of Nando's because their chickens are both flame grilled and both have variant of peri peri sauce. But their similarities stop there. The sidelines are completely different and I personally preferred Galito's over Nando's.

Galito's is a South African franchise restaurant originated from Mpumalanga City of Nelspruit. It was first opened in 1996 and spread like wild fire within a few years across Africa. In early 2017, Galito's opened its first outlet in Malaysia at eCurve, Mutiara Damansara, followed by 2nd outlet at Subang Parade and recently in April this year, they opened their 3rd outlet in Glenmarie, Shah Alam.


Mushroom Soup with Garlic Bread @ RM8.90
Rating: 2/5
The soup doesn't have any mushroom taste and was rather bland. It was a disappointment but thank goodness the rest of the foods were delectable.


Ice Lemon Tea @ RM5.50
Rating: 3/5
Their soft drinks are bottomless, that includes this ice lemon tea.


Galito's Peri-Peri Sauce
Rating: 4/5
There are four flavors to choose from ~ Lemon & Herb, Garlic, Mild and Hot. We love all of them especially Lemon & Herb and Garlic. These sauces are also for sales @ RM13++/ bottle.



1/4 Flame Grilled Chicken with 2 Sidelines @ RM17.90
Rating: 4.5/5
You may choose your level of spiciness ~ Lemon & Herb, Mild, Hot or Extra Hot. I feel so bad that these photos doesn't justify how scrumptious the foods were!

If you are thinking that the chicken look dry, don't judge a book by its cover! It wasn't dry at all, instead it was moist and flavorful!

The sides were equally delicious, if not yummier! The first photo above show two sidelines - Sweet Potato Fries and Spinach. We were so addicted with the sweet potato fries. It was crispy on the outside, and soft on the inside. Love that the fries were served warm. It was really comforting munching on these fries.

The spinach was sautéed with garlic, onion, potatoes and cooked in Galito's secret sauce until they are all soft. We've enjoyed this very much as well.

The second photo above show two sidelines - Chilli Beans and Coleslaw. There are 3 types of beans in the Chilli Beans and was said that these 3 types will accompany your healthy daily intake. Healthy or not, it was sure yummylicious! The coleslaw was made from freshly chopped cabbage and carrots, and mixed in mixture of mayonnaise which was Galito's signature dressing.


Galito's - Menu


Galito's - Menu


Galito's - Interior


Galito's - Interior
Comfortable spacious modern arrangement.


Galito's - Interior
The stair lead to another floor of comfortable sitting.



LOCATION
LG33 & G32, Lower Ground Floor,
GF Subang Parade,
No.5, Jalan SS16/1,
47500 Subang Parade, Selangor.

BUSINESS HOURS
10.00 am - 10.00 pm (DAILY)

OTHER INFO
Facebook : Galito's Malaysia
Website : Galito's

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